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Major Group
9
Elementary Occupations
Sub-Major Group
94
Food Preparation Assistants
Minor Group
941
Food Preparation Assistants
Unit Group
9411
Fast Food Preparers
Small Unit Group
Kod MASCO
9411-04
Compare
Restaurant Crew
Restaurant Crew is cleaning in accordance to restaurant's sanitary standards including but not limited to sweeping and mopping floors, cleaning walls, tables, counters, kitchen and service equipment. Cleaning the customer service area, removing trash, cleaning restrooms. Assisting new crew members in learning their new job skills.
Alternative Names
Tasks
operating single-process cooking equipment such as grills, deep-fat fryers or griddles
cooking pre-prepared food
washing, cutting, weighing and mixing foods for cooking
preparing simple or pre-prepared foods and beverages such as sandwiches, burgers, pizzas, salads and coffee
maintaining standards of sanitation, health and safety in the workplace
cleaning the food preparation area, surfaces and cooking utensils
ordering and taking delivery of fast food ingredients
ensuring that food prepared meets the requirements for quality and quantity
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IAccomodation And Food Service Activities
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CManufacturing
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NAdministrative And Support Service Activities
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SOther Service Activities
Skills
Asas
Khusus
