Introduction Of MASCO Structure Of Classification Users of MASCO Progressive Wage Policy
Index Directory Statistic Publication Agency
Major Group
7
Craft and Related Trades Workers
Sub-Major Group
75
Food Processing And Related Workers
Minor Group
751
Food Processing And Related Workers
Unit Group
7511
Meat And Fish Processing Workers And Related Food Preparers
Small Unit Group
7511-01
Slaughterer
7511-02
Meat Cutter
7511-03
Meat Slicer
7511-04
Sausage Maker
7511-05
Meat Preserver
7511-06
Fish Salter
7511-07
Fish Pickler
7511-08
Fish Filleter
7511-09
Bird's Nest Cleaner
7511-10
Halal Checker, Slaughterhouse
7511-11
Halal Slaughterer, Slaughterhouse
Kod MASCO
7511-02
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Meat Cutter
Meat Cutter cut meat from larger portions into steaks, chops, roasts, and other cuts. 
Alternative Names
Tasks
Storing meats in refrigerators or freezers at the required temperature
Cleaning equipment and work areas to maintain health and sanitation standards.
cutting and dressing meat for further processing
flaying and trimming carcasses
Receiving, inspecting, and storing meat upon delivery
Sharpening and adjusting knives and cutting equipment.
  • I
    Accomodation And Food Service Activities
  • G
    Wholesale And Retail Trade, Repair Of Motor Vehicles And Motorcycles.
  • C
    Manufacturing
  • HT-012-2:2012
    Food Preparation & Production
  • 0721
    Food Processing
Skills
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Laporan Kewangan
Analisis Faktor
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Courses
Kursus Layak Dituntut
Kursus e-Latih Online
Kursus TVET Madani