Kod MASCO
1411-08
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Budget Hotel Manager
Budget Hotel Manager directs daily operations and activities at your assigned hotel location. Manage staff, collect payments, monitor budgets and evaluate hotel performance.
Alternative Names
Tasks
Collecting payments and maintain records of budgets, funds and expenses
Overseeing personnel, including receptionists, kitchen staff, and office employees
Dealing with contractors and suppliers
Ensuring compliance with licensing laws, health and safety, and other statutory regulations
Conducting property and service inspections
Ensuring efficient security
Supervising staff, including receptionists, kitchen staff and office workers
Welcoming and registering guests once they arrive
Managing, planning, scheduling and monitoring the assignments of other employees
Performing related tasks
  • I
    Accomodation And Food Service Activities
  • M
    Professional, Scientific And Technical Activities
  • N
    Administrative And Support Service Activities
  • HT-012-5:2011
    Food Preparation and Production Service
  • HT-010-5:2012
    Food & Beverage Management
  • 0414
    Management and Administration
  • 0415
    Marketing and Advertising
  • 1011
    Domestic Services
  • 1013
    Hotel, Restaurants and Catering
Skills
Speaking
Management of Personnel Resources
Service Orientation
Landscaping
Leasing
Administration Management
Social Perceptivenesss
Food Hygiene and Safety Standard
Active Listening
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