Kod MASCO
1411-12
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Resort Manager
Resort Manager responsible for planning, marketing, coordinating and administering hotel services such as catering facilities, accommodation and housekeeping, promoting, marketing business, managing budget allocation and controlling expenses.
Alternative Names
Tasks
Ensuring efficient security
Conducting property and service inspections
Ensuring compliance with licensing laws, health and safety, and other statutory regulations
planning and organising accommodation, catering, housekeeping and other hotel services
promoting and marketing the business
Dealing with contractors and suppliers
maintaining statistical and financial records
Performing related tasks
Managing, planning, scheduling and monitoring the assignments of other employees
managing budgets and controlling expenditure
  • I
    Accomodation And Food Service Activities
  • M
    Professional, Scientific And Technical Activities
  • N
    Administrative And Support Service Activities
  • HT-012-5:2011
    Food Preparation and Production Service
  • HT-010-5:2012
    Food & Beverage Management
  • 0414
    Management and Administration
  • 0415
    Marketing and Advertising
  • 1011
    Domestic Services
  • 1013
    Hotel, Restaurants and Catering
Skills
Speaking
Management of Personnel Resources
Service Orientation
Landscaping
Leasing
Administration Management
Social Perceptivenesss
Food Hygiene and Safety Standard
Active Listening
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Laporan Kewangan
Analisis Faktor
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